Thursday, May 10, 2012

Edamame Salad Sandwich

 
A very healthy take-off on the egg salad sandwich, I give you the edamame salad sandwich!

The following goes in the food processor:

One 8 oz. pkg of edamame, cooked and shelled
1 heaping spoonful of olive oil mayonaise 
A sprinkle of sea salt
Drizzle sesame oil over top 
A handful of toasted cashews (or whatever nuts you like)

Blend ingredients, then pile up on your favorite bread! So easy, right?!

Enjoy ♥


SIDE NOTE:  
Sorry about the blurry picture, my phone is terrible - it definitely does not do this sandwich justice.
Hopefully I'm getting a new one soon - a Mom's day present from my hubby! 
Yeah, he rocks like that.

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